Asian Fish Marinade

This delicious Asian marinade goes with so many fish and shrimp entrées.

Ingredients:

• 1 Tablespoon agave nectar
• 2 Tablespoons sesame oil
• 2 Tablespoons low sodium soy sauce
• 1 Tablespoon of grated fresh ginger (or use ginger paste)
• 1 clove garlic, minced
• 1-2 green onions (scallion) thinly sliced (a few slices reserved for garnish)
• 1 teaspoon of a fresh lime juice
• black pepper to taste

How to make it:

1. Mix all ingredients in a small bowl or a jar with a lid, whisk well or cover the jar with the lid and shake well.  Pour on your favorite fish or ship entrée. Plan to marinade for 1 hour.