Recipes from Ingredient: brown sugar

Easy Beef and Broccoli Stir-fry

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Broccoli Beef originates from a Chinese dish called _Gai Lan Chao Niu Rou_  (I don’t know how to write that in Chinese) Chinese cuisine is widely seen as representing one of the richest and most diverse culinary heritages in the world.  I bet everyone could name a favorite Chinese food.  ...

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Santa’s Trash Cookies

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These sweet and salty cookies are a dream come true for Santa’s naughty side. They are filled with M&M’s, chocolate chips, pretzels, and potato chips. Ingredients: 3/4 cup unsalted butter, at room temperature 1/2 cup granulated sugar 1/2 cup brown sugar 2 eggs 2 teaspoons vanilla 2 1/4 cup all-purpose ...

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Sweet Potato Casserole

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This is one of my favorite side dishes at Thanksgiving!  I will have to admit, I received this long time recipe from my Ammaw.  Every single time this casserole appears, I have to get a second helping because it only appears once a year.  Now that I’m an adult, I ...

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Sweet and Spicy Citrus Orange Roughy

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Orange roughy is a very versatile white fish, and this simple citrus marinade is an excellent complement to its mild flavor… Orange roughy fillets with a citrus twist. Very quick to prepare. It’s great with green beans or asparagus with olive oil and fresh lemon zest. Ingredients: 2 – 4 ...

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Snowcapped Gingerbread Cookies

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There’s no better way to embrace the Christmas holiday than to bake delicious gingerbread cookies. Sure, you could make gingerbread men. It will impress the kids, but these cookies will definitely be memorable for kids and adults. Ingredients Needed: – 2 1/4 cups Flour – 1 tsp Baking Soda – ...

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Bourbon Bacon Balls

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There are days that ideas just come to me and pop in my head.  This idea originated on a short road trip from Dallas to Austin -when I was thinking about things I like to eat -like sausage balls.  Although this recipe is quite different, the sausage balls are originally ...

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Southwestern Flat Iron Steak

Recipe Type: Cuisine:
Average Rating: (5 / 5)

Southwestern Flat Iron Steak is marinated for 2 to 5 hours -and it will melt in your mouth with spicy flavor.  It’s cooked on medium high heat and it only takes about 6 minutes to get a medium rare temperature.  I serve this with my homemade Pico De Gallo and ...

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Red Wine-Braised Beef Short Ribs

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These red wine braised short ribs are so flavorful.  Choosing the right dry red wine is important to create that rich and sophisticated taste.  I chose Chateau Lafite Rothschild wine from France.  It goes with beef and creates a great taste in the beef broth too.  You can slow roast ...

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Kappler Key Lime Pie

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One of my favorite summer time desserts is key lime pie.  I’ve tried some really good ones in my lifetime -then came up with my own version.  It’s creamy, tart-sweet and delicious! This recipe is one you can make from home. Crust ingredients: 1 1/2 cups of graham cracker crumbs ...

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Creme Brulee

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Did you say dessert?  When you’re feeling very indulgent, this wonderful dessert will satisfy your cravings.  Made with only six ingredients, this rich and creamy dessert is perfect. Ingredients: 3 cups heavy cream 6 egg yolks 1/2 cup sugar 1/8 teaspoon salt 1 teaspoon vanilla extract 4 tablespoons light brown ...

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